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Bourbon Chocolate Pecan Pie | $28.00 
Southern Classic with a French Twist.
9 Cake - Serves 6 - 8 pers. Carrot Cake | $35.00
Super Moist Carrot, Pineapple & Pecan Cake Finished with our Classic Cream Cheese Icing.
9 Round Cake - Serves 8 pers. Chocolate Charlotte | $35.00
Lady Fingers Encircling a Rich Filling of
Chocolate Mousse. 9 Cake - Serves 8 pers.
Cheesecake | $35.00
Our Own Version, Baked with a Graham Cracker Crust.
Who Says New York Is the Only Place to Get Great Cheesecake?
9 Cake - Serves 8 pers. Chocolate Mousse Nougatine | $35.00
Layers of Heavenly Chocolate Mousse & Almond Brittles In-Between Chocolate Génoise Cake Layers.
9 Cake - Serves 8 pers.
Chocolate Fondant | $35.00
This Flourless Delicacy Is Loaded with Chocolate & Topped with a Chocolate Ganache.
It Literally Melts In Your Mouth. 8 x 8 Cake - Serves 8 pers. Citron Tart | $28.00
A Sultry, Smooth Baked Lemon Curd in a Crusty Sugar Tart Shell. 9 Cake - Serves 6 - 8 pers. Fraisier Cake | $35.00
Layers of Génoise & Vanilla Cream Filled with Fresh Strawberries & Topped with Marzipan
Almond Paste. 9 Cake Serves 8 pers. Fruits Rouges Vanilla Cake | $35.00
Raspberry Coulis with an Italian Meringue & White Génoise Cake. 9 Cake - Serves 8 pers. Ganache Crème Brulée | $28.00
Vanilla Bean Crème Brulée in a Crusty Sugar Tart Shell, & Finished
with a Dark Chocolate Ganache.
9 Cake - Serves 6 - 8 pers.
Grand Marnier Cake | $35.00
Orange Liqueur Delicately Flavors & Italian Meringue Filling with
White Génoise Cake Layers.
9 Cake - Serves 8 pers. Hazelnut Mousse Cake | $35.00
Layers of Hazelnut Mousse with Vanilla Génoise Cake & a Crusty Hazelnut Bottom
Topped with Chocolate Ganache. 9 Cake - Serves 8 pers. Italian Cream Cake | $35.00
Light, with a Hint of Rum, Coconut & Pecans, and this Delicious Treat Is Iced with
a Cream Cheese Frosting. 9 Cake - Serves 8 pers. Meringue Key Lime Pie | $28.00
A Classic with a European Twist, Inside a Crusty Tart Shell & Topped
with French Meringue.
9 Cake - Serves 6 pers. Opera Bastille | $28.00
Our Most Popular Cake! Layers of Chocolate Joconde & White Chocolate Mousse with a Crunchy Hazelnut Crust. Garnished with Cherries Soaked in Kirsch. C'est Magnifique!
6 x 8 Cake - Serves 6 pers.
Opera Bastille | $35.00
Our Most Popular Cake! Layers of Chocolate Joconde & White Chocolate Mousse with a Crunchy Hazelnut Crust. Garnished with Cherries Soaked in Kirsch. C'est Magnifique!
8 x 8 Cake - Serves 8 pers. Opera Mocha | $18.00
White Cake with Thin Chocolate Crust on the Bottom; Coffee Syrup, Praline & Mocha Cream Filling.
4 x 4 Cake - Serves 4 pers. Opera Mocha | $28.00
White Cake with Thin Chocolate Crust on the Bottom; Coffee Syrup, Praline & Mocha Cream Filling.
6 x 8 Cake - Serves 6 pers. Opera Mocha | $35.00
White Cake with Thin Chocolate Crust on the Bottom; Coffee Syrup, Praline & Mocha Cream Filling.
8 x 8 Cake - Serves 8 pers. Pear Tart | $28.00
Almond Cream Sablé Tart Shell, Garnished with Pears, Raspberry Confiture & Finished with
Apricot Glaze. 9 Cake - Serves 6 - 8 pers. Strawberry Charlotte | $35.00
Lady Fingers Encircling a Filling of Strawberry Mousse with Fresh Berries. 9 Cake - Serves 8 pers. The Bombe | $35.00
Almond Cake Topped with Crème Brulée & Chocolate Mousse, with a Ganache Mirror.
It's the Bomb! 9 Cake - Serves 8 pers.
Tiramisu | $28.00
Italian For Pick Me Up . . . This Rich Mascarpone & Ladyfingers Soaked in Espresso.
Desert Does Just That! 6 x 8 Cake - Serves 6 pers. Tiramisu | $35.00
Italian For Pick Me Up . . . This Rich Mascarpone & Ladyfingers Soaked in Espresso.
Desert Does Just That! 8 x 8 Cake - Serves 8 pers.
Trianon | $28.00
Layers of Dark, Milk, & White Chocolate Mousse with Chocolate Génoise & a Crunchy Hazelnut Bottom, Finished with Marbleized Ganache. 6 x 8 Cake - Serves 6 pers. Trianon | $35.00
Layers of Dark, Milk, & White Chocolate Mousse with Chocolate Génoise & a Crunchy Hazelnut Bottom, Finished with Marbleized Ganache. 8 x 8 Cake - Serves 8 pers. |