





HORS D'OEUVRES
We recommend 8-12 pieces per person for "light" hors d'oeuvres and 12-15 pieces for "heavy" depending on the length, type of event etc.
Filo Dough Triangle


Mini Quiche


Tomato/Mozzarella Skewers
Delicate pastry filled with
Always a crowd pleaser...you
Mini Skewers of grape tomatoes
spinach or feta and garlic,
can choose from spinach, bacon
and mozzarella with basil
served with Tziziki sauce.
& ham, shrimp Louisanne, or herb.
and balsamic.
$24 / dozen



$24 / dozen



$30/ dozen
Mini Beef Wellington en Croute
Feuillete


Cherry Tomatoes with Crabmeat
Juicy beef tenderloin and

Puff pastry filled with

Sweet tomatoes filled with a
mushrooms baked in a puff
homemade pesto or calamata delicate combination of Alaskan


pastry.




olive tapenade.

crabmeat, herbs and cheeses.
$36 / dozen



$18 / dozen




$28 / dozen


Mini Pizzas
Herbed Goat Cheese Balls
Baked Crostini with Herbs
Mushrooms, cheese, sausage or
Bite-sized balls of goat cheese
Little toasted baguette rounds


pepperoni.


rolled in a variety of spices.
topped with goat cheese, tomato

$24 / dozen




$24 / dozen

and olive tapenade. $24 / dozen

Mini Brie en Croute


Chicken Satay

Tenderloin with Blue Cheese Cream
Delicious brie cheese baked in
Skewers of seasoned chicken
On fresh baked crostini

delicate puff pastry.


served with savory peanut

$36 / dozen

$28 / dozen



dipping sauce. $30 / dozen

Mini Crab Cakes



Smoked Salmon Canape

Fruit Kabobs
Delectable bite-sized crab cakes
Sliced smoked and our dill spread
With two dipping sauces:

with remoulade.


on house baked lavash crackers.
chocolate and Romanoff sauce.

$36 / dozen





$36 / dozen



$28 / dozen
Meatballs















Smoked Salmon Relish
Saucy little meatballs













With capers, red onion and
in a red wine mushroom













our dill sauce in a
sauce.















minitature tart shell.
Stuffed Mushroom Caps













Fresh Brie with Raspberry
Fresh mushrooms stuffed














Confiture
with herb goat cheese.













On toasted baguette slices.








Chef prepares on-site only
MainStreet Bistro and Bakery